Fluid Milk Classes

Fluid Milk Entry Rules

Class 36  White Milk (2% only)

Class 37  Whole Chocolate Milk 

Class 38  Lowfat Chocolate Milk (1-2%)

Class 39  Fat Free Chocolate Milk

Fluid Milk Judging Criteria

Entry Form

Fluid Milk shipping Labels

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• A separate entry form is required for each submitted entry.
   

• All products entered must conform to their respective standards of identity.
   

• Only 2% milk is allowed in the white milk class.
   

• Any fat level is acceptable in the chocolate milk class.
   

• Fluid milk samples are judged by awarding points from a 100 point scale for flavor, bacteria, sediment, temperature, container and seal and deducting points for various defects..
   

• Each entry must contain a minimum of 2 half-gallons.
   

• Winning companies will be asked to submit fresh product for tasting at the auction's reception.
   

• All product entries will become the property of Wisconsin Dairy Products Assn. and will be used for educational and promotional purposes.